From healthy recipes and affordable meals, to safety and preservation – WVU Extension Service offers trusted research and information to help keep families healthy and safe.
Food Business Workshop
Learn to start a food business or get help with an existing business. Classes are offered by business and food safety experts from throughout the state.
Learn everything from developing a business plan and applying for loans to determining prices, needed certificates, inspections of food businesses, labeling requirements, responding to emergencies, marketing, and by-product utilization.
Learn more about the Food Business Workshop
Learn facts about food including cuts of meat, nutrition, food labeling, and healthy eating. Also, find healthy recipes for all occasions. Find more food facts
Food PreservationPreserving food has long been an important process for storing excess fresh food or for making sure that fruits and vegetable are available for consumption in both the summer and winter months. Learn to can, dry, freeze, and ferment.
From power outages to potluck dinners, so many factor can influence the quality, taste and safety of the meals you eat. Do you know how to properly prepare and store food? Learn how to keep food safe